Friday, October 14, 2011

Canada Cuppies

A few months ago we tried our hand at photographing cupcakes by the very talented Audrey from Sugar Pie Gourmet Cakes and Classes and yesterday I planned a session for the girls Wen Lin & Joanne to have a cupcake decorating class with her and yes, we took more photos :p

Here are some shots of the cupcakes which Audrey made for the Canadian Association of Singapore. We were after an autumn feel with warm hues. All those leaves you see are handmade with fondant and totally edible!


Life On Planet Mum said...

AMAZING food photography, Maryann. What lens did you use?

maryann koh said...

hi grace! for these shots i only had my 50mm f1.4 with me. do you know of a better lens for food shots? i was just experimenting :D the limitation of the 50 is that i can't get more close.